#BCM112# Week4:The Logic of Digital Production and the Network Economy

  When copies are super abundant, they become worthless. When copies are super abundant, stuff which can't be copied becomes scarce and valuable. When copies are free, you need to sell things which can not be copied(Kevin, 2008). Try to creat a same vision with user: Why should I use it? Is there any advantage? …

#BCM112# Week 3:The Medium is the Message

We focus on framework of comprehending media from Marshall McLuhan, and discuss the trajectory and dynamics of the process of convergence in week 3. It is only too typical that the “content” of any medium blinds us to the character of the medium(Mcluhan, 1964). It is not neccessary to perceive message by ues eyes when …

BCM212:Why do International students feel stressful?

The rised cosmopolitan movability of people, objects, conceptions and images has made for a gradually diversifying student group. This blog investigates and analyzes the reason which made international students feel stressful. The overseas student in UOW may suffer from separation from his family and possible homesickness. Indeed, the biggst factor is the language barriar which …

Something about me

I am Shuning. "Shu" in Chinese means "book" and "ning" means "tranquility". Obviously my parents wanted me to be a peaceful intellectual. However, I AM NOT.  I suspect that I was a bit more naive and idealistic than most. I am a little adventurous.  Well, like horse riding, I really enjoying riding although I am …

Chinese Foodies In Australia

The digital artefact which belong to Leya and me is about culture which is most about Chinese history and cooking culture. We named it ‘Chinese foodies in Australia’. We developed this project because we wanted to we hope sharing our useful experiences, insights of living and studying abroad for Chinese people who is interested in real Australian cultures and daily life. …

[BCM114] Making

Everything was getting on well. INS: The Instagram account which we started after our first Pitch  is something we are still kind of experimenting with. Our plan at the beginning was ‘besides those content we made ourselves, we will also sift, sort, arrange, and place other found content like simple recipes, cooking tips etc. into …